
Cook & Cork | Eatalian Classics
WED, APR 2nd 6:00 - 9:00pm
Service Description
Cook & Cork | Eatalian Classics Join us for an unforgettable evening where fine dining meets hands-on culinary artistry. Cook & Cork | Eatalian Classics is a unique experience blending the rich flavors of Italian cuisine with perfectly paired wines. Under the guidance of expert chefs, you'll master the art of fresh pasta-making and discover the secrets behind authentic, elegant dishes. Menu: Prosciutto Melon Skewers with Balsamic Glaze Cacio e Pepe Affogato & because everything tastes better with wine or beer, Cook&Cork is BYOB (bring your own bottle) so you can cook & relax in our kitchen. We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $98 per person. -We encourage our guests to bring a to-go container for their visit! This way, you can take home any delicious leftovers and help us care for the environment. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
Upcoming Sessions
Cancellation Policy
PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.
Contact Details
Texas Culinary Institute, Texas Avenue, El Paso, TX, USA